Korv Stroganoff

Ingredients

Directions

  1. Cut the falukorv into smaller pieces, chop the onions and slice the garlic.
  2. Fry the falukorv, onions and the garlic until they have some "stekyta".
  3. Add the tomato paste and the mustard and let fry some more.
  4. Add the iMat(or cream) to the pan and let cook for a bit.
  5. And now your Korv Stroganoff is done!

Go back to cooking page

Go back to homepage